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Learning to Cook Traditional Food - Kurs tradicionalne kuhinje.
Together with other “internationals” from Russia, Mexico, Venezuela, China and Syria plus local participants, I learn tons about the regional culture.
Jun 30, 2024
•
David Pejčinović-Bailey MBE
and
Tamara Pejčinović-Bailey
4
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Coffee and Rakija
Learning to Cook Traditional Food - Kurs tradicionalne kuhinje.
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2
6:19
Mekike and Uštipci - Similar to a Yorkshire pudding maybe?
These are traditional dishes made of kneaded dough that is deep fried, similar to Hungarian lángos and British Yorkshire pudding.
Jun 12, 2024
•
David Pejčinović-Bailey MBE
and
Tamara Pejčinović-Bailey
5
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Mekike and Uštipci - Similar to a Yorkshire pudding maybe?
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2
All things Tomatoes in the Village here in Bosnia and Herzegovina.
Making Homemade Tomato Sauce and "canning" Sun Dried Tomatoes.
Jun 2, 2024
•
David Pejčinović-Bailey MBE
4
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All things Tomatoes in the Village here in Bosnia and Herzegovina.
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2
6:31
Cheese from Bosnia and Herzegovina - Sir iz Bosne i Hercegovine
Bosnia and Herzegovina makes the 13th best cheese in the world it seems.
Mar 20, 2024
•
David Pejčinović-Bailey MBE
6
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Cheese from Bosnia and Herzegovina - Sir iz Bosne i Hercegovine
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Delicious Homemade Banjalučki Ćevap
Tamara shows you how to "Make Your Own" at Home. The Ćevap has a long history in the Balkans. The first Ćevap was brought here by the Ottomans, who…
Mar 12, 2024
•
Tamara Pejčinović-Bailey
4
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Delicious Homemade Banjalučki Ćevap
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"Burek"
Exploring Bosnian Fast Food
Jan 27, 2024
•
David Pejčinović-Bailey MBE
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"Burek"
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9:04
Making Sausages
In this video we show you how we make our sausages.
Jan 13, 2024
•
David Pejčinović-Bailey MBE
and
Tamara Pejčinović-Bailey
1
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Making Sausages
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8:39
Making Sarma.
A winter staple in everyones Menu
Jan 11, 2024
•
David Pejčinović-Bailey MBE
1
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Making Sarma.
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13:32
Zimnica 2023 - Winter Food
Welcome, to a replay edition of the podcast, where we're taking a trip down memory lane to 3 years ago, when Tamara and I sat down to discuss a…
Sep 17, 2023
•
David Pejčinović-Bailey MBE
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23:08
Pickling Homegrown Produce
Tamara's father prepared shredded cabbage that will be used as a salad, and also pickles whole cabbages, whose leaves will be used in making Sarma and…
Feb 18, 2023
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Pickling Homegrown Produce
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Buying Burek for Breakfast
In this video, we take you with us while we buy Burek and Krompiruša.
Aug 18, 2022
•
David Pejčinović-Bailey MBE
and
Tamara Pejčinović-Bailey
1
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Buying Burek for Breakfast
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5
7:59
Buying Wine from Herzegovina
The Petijević Vineyard, Trebinje.
May 23, 2015
•
David Pejčinović-Bailey MBE
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Buying Wine from Herzegovina
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